CURRIED FAVORS FAMILY RECIPES FROM SOUTH INDIA
My first cookbook is a collection of favorite family recipes inspired by my father’s South Indian cooking. The beautiful photography and reliable recipes helped Curried Favors win a Julia Child Cookbook Award, and make it an excellent introduction to Indian cooking.
SAVORING THE SPICE COAST OF INDIA FRESH FLAVORS FROM KERALA
This book takes you into the delicious kitchens of Kerala —the spice-rich state along the southwestern coast of India where my father was raised. It’s a beautiful, lush region and the cuisine reflects such local ingredients as rice, coconut, curry leaves and seafood. The recipes are authentic and approachable and offer a vibrant, tropical taste of India not available in restaurants.