Our Lightly Salted Chickpea Chip is dusted with sea salt to bring out its naturally nutty flavor. The combination of chickpeas and rice creates and irresistibly light crispy texture, and a spice called asafetida adds an intriguing scallion-like flavor. These chips are like nothing you’ve ever tasted!
SERVING SUGGESTION: Dip them in hummus or guacamole, enjoy with cheese, or crunch them on their own.
Heat Level: Mild Spice
Vegan, Gluten Free, Kosher, Non-GMO Project Verified
0g Trans Fats
Net Weight: 4.5 oz